项目数据库
项目列表
| 服务项目 | 服务类别 | 标准号 | 适用产品 | 周期 | 操作 |
|---|---|---|---|---|---|
矿物油（C10-C40）<400mg / kgMineral Oil (C10-C40) <400mg/kg | 食农类 | - | 饲料 | - | |
牛奶蛋白Milk protein | 食农类 | - | - | - | |
显微测定Microscopic determination | 食农类 | - | - | - | |
MicroBio质量和保质期罐头食品（THT）MicroBio quality and shelf life canned food (THT) | 食农类 | - | - | - | |
MicroBio质量和保质期（THT）MicroBio quality and shelf life (THT) | 食农类 | - | - | - | |
MicroBio质量/ kwaliteitMicroBio Quality / kwaliteit | 食农类 | - | - | - | |
MicroBio包食品安全（荷兰食品法MicroBio pack Foodsafety (Dutch Foodlaw | 食农类 | - | - | - | |
镁（镁）ICPMg (Magnesium) ICP | 食农类 | - | - | - | |
第八金属（砷，镉，铬，铜，镍，汞，铅，锌）Metals 8st (As,Cd,Cr,Cu,Ni,Hg,Pb,Zn) | 食农类 | - | 食品 | - | |
代谢能（ME）-脑电法Metabolizable energy (ME) - EEG method | 食农类 | - | - | - | |
中温需氧菌Mesophilic aerobic bacteria | 食农类 | - | - | - | |
孔雀石绿Malachite green | 食农类 | - | - | 5 - 57 天 | |
镁（通过灰分制备）Magnesium (via ash preparation) | 食农类 | - | - | - | |
澳大利亚坚果Macadamia nut | 食农类 | - | - | - | |
分割内核Split kernels | 食农类 | - | - | - | |
溶菌酶Lysozym | 食农类 | - | - | - | |
溶素Lysin | 食农类 | - | - | - | |
羽扇豆Lupine | 食农类 | - | - | - | |
L-乳酸L-Lactic acid | 食农类 | - | - | - | |
单核细胞增生李斯特菌/拭子（aanwezig / afwezig）Listeria monocytogenes/Swab (aanwezig/afwezig) | 食农类 | - | - | - | |
单核细胞增生李斯特菌5批Listeria monocytogenes 5 lots | 食农类 | - | - | - | |
单核细胞增生性李斯特菌（告诉）Listeria monocytogenes (telling) | 食农类 | - | - | - | |
单核细胞增生李斯特菌（aanwezig / afwezig）Listeria monocytogenes (aanwezig/afwezig) | 食农类 | - | - | - | |
单核细胞增生李斯特菌（325g）Listeria monocytogenes (325g) | 食农类 | - | - | - | |
单核细胞增生李斯特菌（125g）Listeria monocytogenes (125g) | 食农类 | - | - | - | |
脂肪酶Lipase | 食农类 | - | - | - | |
锂（锂）Li (lithium) | 食农类 | - | - | - | |
长度Length | 食农类 | - | - | - | |
铅Pb（<0.01 ppm）低检测Lead Pb (<0,01 ppm) Low Detection | 食农类 | - | 食品 | - | |
铅（通过灰分制备）Lead (via ash preparation) | 食农类 | - | 食品 | - | |
铅（Pb）其他Lead (Pb) other | 食农类 | - | 食品 | - | |
乳糖Lactose | 食农类 | - | - | 57 天 | |
乳糖SWABLactose SWAB | 食农类 | - | - | - | |
乳杆菌Lactobacillus | 食农类 | - | - | - | |
乳酸菌/其他Lactic acid bacteria/other | 食农类 | - | - | - | |
乳酸菌Lactic acid bacteria | 食农类 | ISO 15214 | - | - | |
乳酸/乙酸Lactic acid / Acetic acid | 食农类 | - | - | - | |
40°C时的运动粘度Kinematic Viscosity at 40°C | 食农类 | - | - | - | |
30°C时的运动粘度Kinematic Viscosity at 30°C | 食农类 | - | - | - | |
20°C时的运动粘度Kinematic Viscosity at 20°C | 食农类 | - | - | - | |
K（钾）K (Potassium) | 食农类 | - | - | - | |
钾（ICP）K (Potassium) ICP | 食农类 | - | - | - | |
钾（钾）K (Potassium) | 食农类 | - | - | - | |
麻疯树Jathropa Curcas | 食农类 | - | - | - | |
ITC（烯丙基硫氰基）ITC (allylisothiocyanaat) | 食农类 | - | - | - | |
铁（通过灰分制备）Iron (via ash preparation) | 食农类 | - | - | - | |
离子载体抗生素Ionophoresis antibiotics | 食农类 | - | - | - | |
碘值Iodine value | 食农类 | - | - | - | |
不溶性Insolubility | 食农类 | - | - | - | |
昆虫insects | 食农类 | - | - | - |